Oldest Chicago Soul Food Restaurant Celebrates 50th Anniversary
When she took over at St. Rest, Coffey made it her mission to keep the traditions that started the restaurant alive. The task is made...
soul food
Louisiana Hosts 6th Annual Baton Rouge Food Festival
The Baton Rouge Food Festival started May 20. Join hundreds as they enjoy seafood and soul food, music from all genres, and a cooking competition...
R&B ‘King’ Jacquees Opens New Spot, ‘The Wine and Tapas Bar’ in Georgia
Jacquees, who was born and raised nearby in Decatur, Georgia, wanted to open a hideaway that was close to the shopping mall where he spent...
Black Chef Sells Soul Food Out of Ohio Gas Station
Talk about a refuel!...
Black Self-Taught Chef Gets Taste of Success Landing Cleveland Cavaliers and Browns Players As Regular Customers
A chef's passion for cooking has granted him a large celebrity clientele. Check it out...
Two Former Rival Gang Members Turned Chef Phenoms of Trap Kitchen LA
For chefs Malachi “Spank” Jenkins and Roberto “News” Smith, anything is possible! Read more and grab copies of their cook books....
McCormick® Celebrates Black History Month with Soul-Cuterie Boards
Get a bite of McCormick's savory Soul-Cuterie boards — a soulful twist on charcuterie boards curated with award-winning chef Millie Peartree....
Local Soul Food Restaurant Expands Into Walmart
Cornbread, a farm-to-table soul food restaurant founded by Adenah Bayoh and Zadie B. Smith, is expanding into three Walmart stores....
Detroit Couple Builds Chitlin’-Cleaning Empire
Bruce and Cynthia Tucker built a successful Detroit business around one of the oldest and most fundamental components of soul food: chitterlings, or chitlins as...