Corporations have come a long way from posing questions about the relevance of diversity. Studies and statistics about emerging demographics, minority spending power, and the
Arriving at the courtyard entrance of the four-star Parador de Chinchón, a 17th-century Augustinian convent-turned-hotel, you feel as if you’ve been transported to post-Gothic Western
Chocolate. For most of us it’s an irresistible pleasure. But for Bill Sands, proprietor of Cincinnati-based Marble Hill Chocolatier (www.marblehillchocolatier.com), it’s also a mouth-watering business